WE WILL BE TEMPORARILY CLOSED FOR TWO MONTHS.

TO OUR VALUED CUSTOMERS,

WE ARE SORRY TO ANNOUNCE THAT WE WILL BE TEMPORARILY CLOSED FOR BUSINESS FROM

AUGUST 26, 2020 THROUGH EARLY NOVEMBER, 2020.

OUR CLOSURE IS DUE TO UNIT RESERVATIONS AS THE BUILDING INSTALLS A NEW GREASE TRAP INTO OUR SPACE. THE PROJECT IS PROJECTED TO TAKE UP TO TWO MONTHS (FINGERS CROSSED FOR SOONER) 

WE APPRECIATE ALL YOUR LOVE AND SUPPORT AS WE NAVIGATE THROUGH THESE TIMES. 

MISS YOU TONS, AND HOPE TO SEE YOU ALL BACK IN NOVEMBER!

LAST DINE IN DATE: SATURDAY, AUGUST 22, 2020

CLOSING DATE: WEDNESDAY, AUGUST 26, 2020

REOPENING DATE: TBA

WHAT TO EXPECT DURING YOUR NEXT DINE IN VISIT:

LAST SEATING/RESERVATION 

MONDAY - SATURDAY @7:45PM

SUNDAY @5:00PM

WE'RE OPEN FOR DINE IN!

NEW NORMS:

- Reservations are recommended and will be prioritized due to limited seating. Walk-ins accepted only upon availability.

- Maximum six guests per table.

- All patrons are required to wear face mask until seated. Please be mindful to those around you. 

- Dining layout redesigned allowing for 6ft social distancing requirements.

- Seating will be outside only. Currently NO inside/private room available. 

- Temperature checks will be taken for both staff AND dining customers in order to ensure a safe environment for everyone. Required under 100F.

- Due to limited seating, a 90 minute time limit will be enforced to allow others to dine. 30 minute time limit for customers having only dessert and coffee. 

- Customers will be encouraged to view menus through your mobile devices via our website (tinypyramid.com) or QR code. Otherwise, one laminated menu can be provided per table, which will be sanitized after every use.

-Desserts may be viewed at the showcase.

- Limit 5 customers maximum inside the showcase room at a time.

- All condiments (salt, pepper, sugar, coffee creamers, etc) and water refills will be available upon request.

- Straws will be provided to limit contact to glassware.

- All front house staff members required to wear face masks and gloves.

- All tables and chairs will be sanitized between every use.

Thank you for your continuous support and patience as we navigate through these times. We truly appreciate your cooperation with our "New Normal" dining services. 

We

Just Made

Our

First Year!

On November 1, 2019 

Tiny Pyramid turned ONE.

What a year! We'd like to send a warm THANK YOU to everyone for all your continuous love and support. Cheers to more successful years of business!

Learn more about where we came from, and how we got started :)

JUST A FEW FROM OUR MENU!

Signature Dish: Fisherman's Pot Pie
Signature Dish: Fisherman's Pot Pie
Chef's Highly Recommended: Baked Lamb Wellington 
Escargot
tinypyramid.com

“Where dessert comes first.”

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